What type of flooring is best for areas that absorb grease?

Concrete flooring is a practical choice for areas that absorb grease due to its non-porous surface and durability. It is relatively easy to clean and maintain, which is essential in environments like kitchens or commercial food preparation areas where grease spills may frequently occur. Concrete can withstand heavy machinery and foot traffic, making it suitable for high-use areas.

In addition to being non-porous, concrete can also be treated with sealants that enhance its resistance to stains and chemical damage, helping to prevent grease from penetrating the surface. This makes concrete not only a durable option but also one that can maintain sanitation standards effectively.

Quarry tile, another option often considered for its durability and ease of cleaning, tends to be more porous than concrete unless sealed properly, which may allow for grease absorption if not maintained. While asphalt may be used in some industrial settings, it is not ideal for grease-absorbing environments due to its vulnerability to stains and damage. Wood, on the other hand, is not suitable for areas where grease accumulation is likely since it can absorb grease and is difficult to clean effectively, leading to potential hygiene issues.